Fresh pasta cooking class
Cooking lesson
Villa Basilica
The fresh pasta course will guide you in the preparation of different formats of traditional egg pasta, typical of our gastronomic culture.
Mode
on foot
Duration
3h
Number of people
2-6
Days
every day
Months
November, December, January, February, March
Tour type
shared
Additional information
- Activities included
- Meeting point
- Info
- Price
- Description
Activities included
- cooking class
- tasting of the prepared pasta
Not included in the program
- anything not mentioned under "activities included"
Agriturismo La casa nel bosco, Via Falciprato 18, Altopiano delle Pizzorne (LU).
€ 45 per person (min 2)
The fresh pasta course will guide you in the preparation of different formats of traditional egg pasta, typical of our gastronomic culture.
You will be welcomed into our traditional Tuscan kitchen, in a warm and convivial atmosphere, typical of Sunday lunches of the past, where you will enjoy dishes prepared according to your grandmother's authentic recipes. At the end of the class, the pasta made will be cooked and served as lunch.
Characteristics of the experience
Host presentation
Agriturismo La casa nel bosco
My name is Ilaria, I have been working in the family business for years. I am a great believer in the resources of our mountains, hospitality and hospitality. I would like to share our knowledge so that the guest's experience at our agritourism is unique. The agritourism, surrounded by vegetation is located 3 km from Pizzorne and offers a terrace with mountain views. The house has 3 bedrooms, TV, kitchen and sitting area with fireplace.
