Additional information
- Activities included
- Meeting point
- Info
- Price
- Description
Activities included
- cooking class of about 3 hours for the creation of a complete menu from appetizer to dessert
- disposable apron
- tasting lunch/dinner with water and wine
- written recipes
Not included in the program
- anything not mentioned under "activities included"
"Italian Cuisine" International Cooking School, Via della Zecca 37 in Lucca at 10.00 a.m. or 4.00 p.m.
For groups with more than 4 people, quotations on request.
€ 140 per person (min 2)
You will participate in a hands-on cooking class in which you will be preparing and plating dishes, guided by Chef Gianluca Pardini.
During the class, you will prepare a complete 4-course menu. At the end of the class, lunch/dinner will follow with a tasting of the dishes prepared together accompanied by local wines, in the rustic Tuscan-style dining room.
You can choose the menu based on your requests and our chef's suggestions.
Characteristics of the experience
Host presentation
Italian cuisine
Dedication, passion, willingness, internationality and professionalism are the words that distinguish our daily work and ensure that our school, of over 30 years, has attracted guests who are passionate about Italian cuisine from all over the world and accompany them on a journey of knowledge of local gastronomy and beyond.
The school is in the historic center of the city of Lucca, which boasts a strategic location among the Tuscan hills. The premises offer a kitchen divided into 3 areas: the cooking room, where courses are held; the dining room, where meals are eaten after class; and the outdoor garden.
